Flavor House

This traditional Moroccan Bastilla is a true masterpiece of authentic cuisine, combining delicate, crispy pastry layers with a rich and flavorful filling. Carefully seasoned with aromatic spices and finished with a light dusting of powdered sugar and cinnamon, it creates a perfect balance between sweet and savory flavors.

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Beautifully presented on an elegant plate and topped with crunchy nuts, this Bastilla reflects the heritage and artistry of Moroccan cooking. It is an ideal choice for special occasions, family gatherings, and festive celebrations, offering a luxurious and unforgettable dining experience.

Welcome to our recipe collection, where tradition meets creativity and every dish tells a story. Here, you will discover a carefully selected variety of Moroccan and international recipes, prepared with passion, authentic ingredients, and balanced flavors.From classic bastilla and comforting couscous to fresh sushi, crispy snacks, and creamy baked dishes, our recipes are designed to inspire your cooking journey and bring joy to your table. We invite you to explore, learn, and enjoy delicious meals made with love and quality.

A traditional Moroccan dish made with steamed vermicelli, nuts, and sweet spices, offering a warm and comforting flavor.

Authentic Moroccan couscous with tender spiced chicken, served in a warm traditional style.

Golden Moroccan seafood bastilla filled with spiced shrimp and topped with fresh lemon slices.

Freshly baked pizza topped with pepperoni, mushrooms, olives, and melted cheese.

Assorted fresh sushi platter with salmon, tuna, rolls, and nigiri, beautifully presented.

Soft stuffed flatbreads filled with spiced vegetables and savory Moroccan flavors.

Homepage Featured Recipes Description

Discover a rich collection of delicious international and Moroccan recipes, featuring traditional bastilla, sweet sfaa, tender couscous, seafood specialties, crispy briouats, golden croquettes, creamy baked pasta, flavorful sardines, soft stuffed flatbreads, fresh sushi, savory quiche, and classic pizza. Each dish is carefully prepared using authentic ingredients and balanced spices to deliver unforgettable taste and quality.This selection reflects the harmony between tradition and modern cuisine, offering comfort, freshness, and culinary excellence for everyday meals and special occasions.

Baked Moroccan sardines with tomatoes, peppers, olives, and fresh lemon slices.

Golden baked quiche with a crispy crust and creamy cheese filling.

Crispy golden croquettes served with fresh herbs and savory dipping sauce.

Traditional Moroccan briouats glazed with honey and filled with almond paste.

Creamy baked pasta topped with golden melted cheese and tender vegetables.

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